Saturday, August 1, 2009

Kotlet



Kotlet is a kind of homemade kebab which is a good food for picnics or for dinner. It is usual that Persians try Yogurt drink after eating Kebabs. Kotlet is something like hamburger.

Ingredients:

Granulated meat, Onion, potato, spices, Egg

5 comments:

Rita said...

I have eaten in the homes of our Persian friends. We had something like those kotlets, which were good. My friend Noushin loves that yoghurt drink but when I tasted it I thought it was just awful :D

Ken Mac said...

Sarah, so glad your kitchen is back! That looks yummy.

And thanks for your positive vibes re my recent surgery and quick recovery! Thank you!

armanda said...

Dear Sarah, because I sometimes do copy and paste and then make a traduzuione, but if there in your blog is more comfortable, a hug, comodissimo il tuo traduttore grazie!

hello army

nituscorner said...

Hi sarah my first time here and its a g8 to read through your posts.i love to read about different food cultures.

Kris said...

I am a BIG fan of these.

Any chance of seeing this prize winning spaghetti Eiffel Tower?