Iranian Kitchen: Chicken

Showing posts with label Chicken. Show all posts

Monday, July 27, 2009

Shirin Polo

Shirin polo (or Sweet Rice in English) is a kind of meal which is usually served in wedding parties. A very Delicious traditional food with special sweet taste.

Ingredients:

Original Iranian rice

Chicken

Pistachio peels

Almond peels

Orange peels

saffron

Cinnamon

Sugar

Monday, July 20, 2009

Chicken Roll

It's my mom special chicken roll. Nice, healthy and delicious!

Sunday, September 14, 2008

Chicken with vegtables

What is your opinion about this food?
I have invented it by myself and my family liked it.To me it is easy to cook, nice and delisious!

About The Iranian Cuisines

Persian cuisine or The cuisine of Iran is diverse, with each province featuring dishes, as well as culinary traditions and styles, distinct to their regions. It includes a wide variety of foods ranging from chelo kabab (barg, koobideh, joojeh, shishleek, soltani, chenjeh), khoresht (stew that is served with white Basmati or Iranian rice: ghormeh sabzi, gheimeh, and others), aash (a thick soup:as an example Ash-e anar), kookoo (vegetable omeletes), pollo (white rice alone or with addition of meat and/or vegetables and herbs, including loobia pollo, albaloo pollo, Sabzi pollo , zereshk pollo, and others), and a diverse variety of salads, pastries, and drinks specific to different parts of Iran. The list of Persian recipes, appetizers and desserts is extensive.
Herbs are frequently used along with fruits such as plums, pomegranates, quince, prunes, apricots, and raisins. The main Persian cuisines are combinations of rice with meat, chicken or fish and some onion, vegetables, nuts, and herbs. To achieve a balanced taste, characteristic Persian flavourings such as saffron, dried limes, cinnamon, and parsley are mixed delicately and used in some special dishes.
Refrence:Wikipedia

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