سلام هموطن این یک فراخوان ملی است لطفا پتیشن مربوط به ثبت عید نوروز در تقویم بین المللی سازمان ملل متحد بنام ایران را امضا کنید/پتیشن در بلاگ من موجود است/متشکرم از حضور تان
Persian cuisine or The cuisine of Iran is diverse, with each province featuring dishes, as well as culinary traditions and styles, distinct to their regions. It includes a wide variety of foods ranging from chelo kabab (barg, koobideh, joojeh, shishleek, soltani, chenjeh), khoresht (stew that is served with white Basmati or Iranian rice: ghormeh sabzi, gheimeh, and others), aash (a thick soup:as an example Ash-e anar), kookoo (vegetable omeletes), pollo (white rice alone or with addition of meat and/or vegetables and herbs, including loobia pollo, albaloo pollo, Sabzi pollo , zereshk pollo, and others), and a diverse variety of salads, pastries, and drinks specific to different parts of Iran. The list of Persian recipes, appetizers and desserts is extensive. Herbs are frequently used along with fruits such as plums, pomegranates, quince, prunes, apricots, and raisins. The main Persian cuisines are combinations of rice with meat, chicken or fish and some onion, vegetables, nuts, and herbs. To achieve a balanced taste, characteristic Persian flavourings such as saffron, dried limes, cinnamon, and parsley are mixed delicately and used in some special dishes. Refrence:Wikipedia
6 comments:
Sarah, your food looks so delicious. I do not know any of these dishes but wish I did!
I am adding your blog to my blog roll under "Mostly About Food" where I have other food blogs.
Sara
Oh i just love kabab,among wazwan its my fav.
joliieess:-)
Hello dear Sarah,
how are you? is a bit you do not see it, all right? a hug kisses
hello Armyga
سلام هموطن
این یک فراخوان ملی است لطفا پتیشن مربوط به ثبت عید نوروز در تقویم بین المللی سازمان ملل متحد بنام ایران را امضا کنید/پتیشن در بلاگ من موجود است/متشکرم از حضور تان
hi sarah, greetings from Indonesia, I found your blog so tempting, such a delicious food.
I add you in my blog.
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I must say that is looks delicious.
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